Gaya APA
Nollet, Leo M. L.. (2012).
Handbook of meat, poultry and seafood quality (Second Edition).
Iowa:
John Wiley and Sons.
Gaya Chicago
Nollet, Leo M. L..
Handbook of meat, poultry and seafood quality.
Second Edition
Iowa:
John Wiley and Sons,
2012.
Electronic Resource.
Gaya MLA
Nollet, Leo M. L..
Handbook of meat, poultry and seafood quality.
Second Edition
Iowa:
John Wiley and Sons,
2012.
Electronic Resource.
Gaya Turabian
Nollet, Leo M. L..
Handbook of meat, poultry and seafood quality.
Second Edition
Iowa:
John Wiley and Sons,
2012.
Electronic Resource.