Gaya APA
Susilowati, A, A, A. ().
Effect of diafiltration preparation of vfermented mung beans concentrate as probiotic savory flavor through ultrafiltration membrane .
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Gaya MLA
Susilowati, Aspiyanto, And, Agustine.
"Effect of diafiltration preparation of vfermented mung beans concentrate as probiotic savory flavor through ultrafiltration membrane ".
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,
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