No Inv.: 125825-125829/P/Perp/10/5c
Perpustakaan hanya mempunyai jil.2
The goal of this book is to show how to build and manage a food safety department that is tasked with ensuring food safety within a food retail business. The experiences of the author as the head of Food and Product Safety at Chick-fil-A will be used as the model. Specifically, the book will discuss the specific components of a food safety program, the tactics needed to establish these compone…
No Inv.: 129168/S/Perp/11/1c
No Inv.: 128901/SM/Perp/10/1c
No Inv.: 129598/S/Perp/11/1c
No Inv.: 130029/SM/Perp/11/1c
No Inv.: 130985/SM/Perp/12/1c
No Inv.: 130892/SM/Perp/12/1c
No Inv.: 130751/SM/Perp/12/1c